Sous Chef at Marriott UK, Nottingham, East Midlands

Company Overview:
Marriott UK is a renowned leader in the retail and hospitality industry, providing exceptional accommodation, dining, and event services across the United Kingdom. With a strong commitment to excellence and customer satisfaction, Marriott UK offers a dynamic and rewarding work environment for passionate individuals in the hospitality sector.

Key Responsibilities For Sous Chef:
- Assist the Head Chef in managing all aspects of the kitchen operations
- Supervise and coordinate the work of kitchen staff to ensure smooth workflow
- Prepare and cook high-quality dishes in line with Marriott UK's standards
- Monitor food stock levels and place orders as required
- Maintain a clean and hygienic kitchen environment at all times
- Implement and adhere to health and safety regulations
- Contribute to menu planning and development
- Train and mentor junior kitchen staff

Required Qualifications:
- Proven experience as a Sous Chef or a similar role in a busy kitchen environment
- NVQ Level 3 or equivalent qualification in Catering or Culinary Arts
- Strong knowledge of food safety and hygiene practices
- Excellent understanding of various cooking methods, ingredients, equipment, and procedures
- Ability to work well under pressure and in a fast-paced environment
- Effective communication and teamwork skills

Desired Skills:
- Creative flair and passion for culinary arts
- Ability to adapt and innovate in menu creation
- Experience in cost control and budget management
- Strong leadership and decision-making abilities
- Additional certifications in food safety or culinary training courses

Compensation & Benefits:
The annual salary range for the Sous Chef position at Marriott UK in Nottingham, East Midlands, is £25,000 to £30,000, depending on experience and qualifications. In addition to competitive pay, we offer a range of benefits including staff discounts, training and development opportunities, pension scheme, and employee assistance programmes.

How to Apply:
To apply for the Sous Chef position at Marriott UK in Nottingham, East Midlands, please visit our careers page on the Marriott UK website and submit your updated CV along with a cover letter highlighting your relevant experience and qualifications. We look forward to welcoming dedicated and talented individuals to join our team and contribute to the success of Marriott UK.